Wet your hands and shape Ugali into round, firm mound. Serve with beef stew and sukuma (see recipes below). Rinse sukuma (collard greens) well to remove any dirt. Remove thick stems and chop ...

There is a sufuria that is exclusively used for cooking ugali. It is the strongest and most durable sufuria in the house as it has been there longer than most sufurias, and it’s also older than ...

'Ugali mayai' or rather scrambled eggs with ugali, is a saviour which can be eaten as much as four times a week. This meal is super easy and today, we will be learning how to cook it. Put cooking ...

Yum! Nshima is also known by lots of other names throughout the world such as Nsima, Sadza, Ugali. Mwaksy and Anna will be cooking chicken and an okra and tomato based dish known as Mulembwe.