Dessert: When you're vegan or can't eat eggs or dairy, dessert can be a real challenge in a menu! Fortunately, there are ...

Tofu is used to great effect in vegan cheesecakes, but here Aldo mixes it with coconut cream to make a light no-bake cheesecake. In a bowl, mix the crushed biscuits with the butter or margarine.

This no-bake vegan cheesecake, with its boozy Black Forest cherry topping, is a luxurious twist on a retro classic. It's completely delicious and just the thing for celebrations and parties.