Every year, 63 million tons of food go to waste in the United States—that means 40% of all food that’s produced is thrown away. The New York State Pollution Prevention Institute (NYSP2I) connects ...

have emerged as a way to keep food waste out of the garbage — a challenge faced by many Americans. “It still stands true that for most households in the U.S., there’s not an easy option for ...

This story was originally published by Grist. Sign up for Grist’s weekly newsletter here. The United States is nowhere near its goal of cutting food waste in half by 2030, according to new ...

In September 2015, the U.S. set an ambitious target of reducing its food loss and waste by 50 percent. The idea was to reduce the amount of food that ends up in landfills, where it emits ...

Macy Meyer is a North Carolina native who graduated from UNC-Chapel Hill with a BA in English and a second BA in Journalism. Macy is a Writer on the CNET How-To team, covering a variety of topics ...

For food and beverage manufacturers, distributors and retailers, food waste is inevitable and with regulations frequently ...

The food diverted from two massive Super Bowl parties equated to around 10,290 meals and was donated to the New Orleans ...

ChocMo Chocolatier & Café in Poulsbo, WA is offering customers a deal through a Danish app that sells surplus food at a ...

Kitsap County is giving away compost toolkits to encourage residents to “Include the Food” in their yard waste carts.

Wake plans to pilot the program at eight schools this semester before potentially working with a local nonprofit to expand it across the district.

The United States is nowhere near its goal of cutting food waste in half by 2030, according to new analysis from the University of California, Davis. In September 2015, the U.S. set an ambitious ...