If only there were a flour that was just as binding without the need for backup dancers like xanthan gum and corn starch to hold the show together. Well, there is, and its name is chickpea flour.

Roasted chickpeas have become a go-to snack option because of their crunchy texture and savory flavor. Seasoned with spices ...

Chickpea flour works for omelettes and egg bites Chickpea flour, a common ingredient in South Asian and Mediterranean cuisines and a popular gluten-free alternative to wheat flour, can replace ...

I buy chickpea flour for a specific Indian fried fritter but I would like to use it more — I buy a packet and by the time I come to make my fritters again it is past the use-by date. Can I use i ...

Roasted chickpeas make an excellent crunchy, healthy, and flavorful snack. Just toss cooked chickpeas with olive oil, salt, ...

Madhur likes to add cayenne pepper to her pancakes to spice them up a bit. Sift the chickpea flour and salt into a bowl. Very slowly begin to pour in the water, stirring constantly with a wooden ...