Here are some of the subtle food-like flavors that can come through in wine -- which you may want to capitalize on by adding some to dishes containing these foods: White wine: melon, apple ...

Roses are red, violets are blue, shrimp scampi needs white wine ... or does it? Find out how to navigate the wine sitch for your best-ever shrimp scampi.

The strongest flavor here was citrus ... but I really liked the white wine in place of red in this recipe. It was very sweet and definitely spicy from all of the black peppercorns.

this 12% alcohol wine include aromas of green grass, white pears, marshmallows and honey. Flavors include unripe pears and the mid palate has a honeyed varnish. Domaine de l’Idylle. Anne de ...