The key ingredient is yellow split peas. After the peas are harvested and milled into flour, commercial manufacturers extract the pea protein. Then, to mimic the components of cow’s milk ...

The Yellow Pea Protein Market is growing due to rising demand for plant-based and allergen-free protein alternatives. NEWARK, ...

Buying a bag of dried peas specifically for this recipe would insure they’re fresh. Can you use yellow split peas? Yellow ...

This nourishing, gently spiced vegan yellow split-pea soup is a meal in a bowl, ideal for filling up the family. Each serving provides 321 kcal, 11.5g protein, 28g carbohydrate (of which 3.5g ...

Cook until golden and add the garam masala. Cook for a minute and add the passata. Season with salt and cook for 5 minutes. Mix in to the yellow split peas.