A nostalgic, slow-travel journey around Taiwan via its conventional rail network reveals fading towns, cultural landmarks, and resilient communities, offering a glimpse into the island’s evolving ...

In Taiwan’s rural towns and coastal villages, spontaneity is still a traveler's best friend. This vivid, rain-soaked journey through Taitung and beyond explores the unspoken generosity of small-town ...

Once overlooked as a mere gateway to Alishan or Penghu, Chiayi is now emerging as a destination in its own right—offering a nostalgic food scene, rich cultural heritage, quirky museums, and lush urban ...

What begins as a scenic escape becomes a rich journey through mountaintop sunrises, historic trains, enchanted forests, and ...

Taiwan’s economy has thrived this year, fueled by strong demand for high-tech exports and vibrant domestic consumption and investment. However, uncertainties such as U.S. trade policies, a slowing ...

A research team exploring the untapped potential of seaweed farming for carbon sequestration is positioning Taiwan to play a role in offsetting global carbon emissions. Carbon sequestration is an ...

One of the reasons Taiwan has done so well in halting the spread of COVID-19 is the nation’s low Gini coefficient.

By Steven Crook and Katy Hui-wen Hung Families across Taiwan continue to engage in an ancient tradition of offering up ritual feasts to their ancestors.

Taiwan’s main claim to pizza fame is nontraditional toppings, but the island is home to some great artisanal pizzerias, too. Taiwan has fallen in love with pizza – not just with the fast-food staple ...