Overall, fermenting blueberry juice can create a wine that maintains benefits of the fruit, but temperature and fermentation time can influence the nutrient content of the final product ...

When the wine is stored up in casks to ripen ... It consists in keeping the fluid at a low temperature when undergoing fermentation. The rcethod, based upon this principle, and employed in ...

Through empirical observation, people learned that temperature and air exposure are key to the fermentation process. Wine producers traditionally used their feet to soften and grind the grapes ...

glucose → ethanol + carbon dioxide Yeast provides the enzymes required for fermentation. The temperature has to be ... Ethanol is the alcohol in beer, wine and spirits. It is also a fuel and ...

Of these, few terms cause as strong reactions in both wine professionals and casual drinkers as “malolactic fermentation.” So what exactly does this complicated-sounding phrase mean ...

Scientists aboard the International Space Station tested fermenting miso in space, and learned that it can impact the final ...