Want a better, crispier baked potato? Make sure to ditch the aluminum foil before sticking it into the oven for a much more ...

Let's make baked potatoes, but this time we cook with our best ally: the air fryer. Crispy on the outside and super tender on ...

Before you bake your sweet potatoes in the oven, you should try popping them in the freezer first. Here's why it makes the ...

Step 1: Poke 10 to 12 air holes in the potato using a fork and salt liberally. Step 2: Microwave the potato on high for eight ...

As the chef Vishwesh Bhatt writes in his 2022 cookbook-memoir, “I Am From Here”: “Potatoes are the great equalizer for many cuisines.” Every culture has a baked potato. Which is to say, it ...

When making a baked potato, your choice of spud is key. For baking, you want the starchiest potato you can find, such as russets. “High-starch potatoes (often described as mealy) will generally ...

Shepherd’s pie is the quintessential mashed potato-topped casserole. Rosemary and thyme flavor the ground beef (or lamb!) filling in this recipe. It’s mixed with frozen veggies, then topped with a ...