Get ready to transport your taste buds to the heart of Japanese grilling traditions! Enhance your grilled dish with a variety of vegetables such as Shishito, Onions, Bell Pepper, Mushrooms ...

Learn how to make Shiozake (Japanese Grilled Salted Salmon) with just a few simple steps! This traditional Japanese dish features perfectly salted salmon, air-dried for enhanced flavor ...

In this dish, they're grilled with butter and a little fish ... if you like. Karasumi is Japanese dried fish roe. Most of the fish roe you'll find at Japanese shops is actually from Taiwan ...

Grilled salmon and chikuwa (tubular fish paste ... Chikako Tada: The author of seven cookbooks, Tada is a Japanese food journalist and editor of Pen & Spoon, a website devoted to food (https ...

Half a decade later, Tokyo's finest chefs are taking inspiration from Italy and beyond to whip up creative fare served on ...

A Japanese izakaya is similar to a gastropub or tapas restaurant, where guests come together to socialize and share food together ... and $20 grilled Wagyu gyozas. Everything we tried was ...

AKITA--As part of its summer “Fake Sweets” campaign, Japanese confectioner Kaorudo ... came up with a cake modeled after “unaju” (grilled eel on rice) to mark the midsummer day of the ...