Although ‘Amala and Ewedu’ is a popular dish in the South-West, it is also widely enjoyed among various ethnic groups across the country and beyond.

A Nigerian job seeker has shared a hilarious account of how a failed job interview unexpectedly turned into a free lunch ...

Unlike Eba and pounded yam which goes with virtually every soup, Amala has to be paired with gbegiri and ewedu. If you make the fatal mistake of pairing it with another soup you’re in trouble.

Ewedu is a delicacy special to the Yorubas of South Western Nigeria eaten with stew and Amala (yam flour). Ewedu is also combined with another soup called gbegiri to make the combination ewedu and ...

In Nigeria, online spaces are rife with ethnic slurs traded between the Yoruba and the Igbo — and this has worsened since the ...

In Mix Culture, apart from Yoruba dishes such as amala, ewedu and gbegiri which are handled by our partner, Iya Balogun, we also have Igbo dishes such as oha, ofe onugbu, ofe nsala.

Here, Amala and other starch and cereal foods are served very hot at the point of service with different soup like Ewedu, abula, gbegiri, efo, egusi, okro and stew.

Nigerian rap superstar, Olamide Adedeji, popularly known as Olamide Baddo, has stirred up conversation with his surprising food preferences, revealing a major shift from traditional Nigerian meals to ...