Deipnosophistae by Athenaeus, a work written around 200 CE about well-read people philosophizing and enjoying good food and drink.

Discover how food from ancient Egyptian like flat bread and tiger nut cakes still shape modern meals across Egypt today.

The transparent residence on Cap Ferrat is fitted with a glass roof and features a 40-foot swimming pool overlooking the Bay ...

“Heritage is about how we in the present engage with the past. This is why we argue that heritage relates more to the present ...

“Culinary evidence confirms breads and cakes using eggs were made by Ancient Egyptian and Roman peoples,” it says. “The ...

The discovery consists of a royal pharaonic hieroglyphic inscription bearing a royal seal (cartouche) dating back to the Egyptian King Ramses III (1186–1155 BC). The minister emphasized the importance ...

The burial chamber — which was found in January and features many decorated rooms and mudbrick vaults — is the second major ...

In a move that is sure to have fans of The Mummy twitching in their seats, researchers came across the resting place of one of Ancient Egypt’s rulers ... with one in particular being noted by the ...

The modern name comes from a Greek version of the ancient Egyptian name Abedju. The size of the 3,600-year-old limestone tomb chamber (shown from below and above) suggests that it was likely ...