Known for its gentle, yet flavourful jhol (light curry), the Assamese Masor Jhul is the perfect antidote to the summer heat.

India's cultural landscape is renowned for its heterogeneity, with a multitude of traditions, languages, and festivals that collectively define the unique identities of its diverse populations. Among ...

Panta Bhaat, a traditional Bengali and Assamese dish, utilizes leftover rice soaked overnight to create a cooling and ...

One of the most famous dishes is Masor Tenga, a light and sour fish curry. It’s made with ingredients like tomatoes, thekera ...

Guwahati: Assam govt made Tuesday the use of Assamese mandatory in all official communication alongside English, while Bengali and Bodo will be used in Barak Valley and the Bodo Autonomous Region ...

Don’t miss the sunrise over the park—it’s a magical experience. Enjoy a meal at the lodge, where you can sample fresh, local Assamese dishes like Khar (a dish made with raw papaya and pulses) and ...

This sour fish curry is a staple in Assamese households and features prominently during Bihu. Made with freshwater fish, tomatoes, and a souring agent like lemon or elephant apple (ou tenga), the dish ...

Celebrate Rongali Bihu with the traditional Til Pitha recipe. Follow the step-by-step guide and enjoy this dish symbolising prosperity.

As for the Assamese tribal community, we also have red ant eggs, silkworms, and rice wine. On the first Bihu day (Goru Bihu), growing up, we used to pick vegetables from our backyard to celebrate Cow ...

Each year, when the bright colors of spring paint the earth, India’s state of Assam prepares for one of its most eagerly anticipated and culturally vibrant festivals - Bohag Bihu (বোহাগ বিহু). Also ...

Internet service providers use data centers or central stations connected to an internet network to funnel information back to your receiver dish. There is a lot of complicated technology involved ...

Kriti Barua is a professional content writer who has two years of experience in creating engaging and informative articles for various industries. She started her career as a creative writer ...