The Australian Alternative Varieties Wine Show (AAVWS), which grew out of the Sangiovese Challenge founded by Stefano de ...

The Australian Food and Wine Collaboration Group is headed to Tokyo in April as part of an ongoing effort to improve bilateral trade relations and increase export opportunities for Australia’s premium ...

More and more Australians are increasingly hitting the road in autumn to visit undiscovered wine regions across the nation.

Many Americans think that Australian Shiraz is inherently jammy and high in alcohol. But an exploration of the category ...

The size of Donald Trump’s proposed tariff on European booze is big enough to stop trade in its tracks, but it could be good ...

Between 1990 and 2004, the volume of Aussie wine exported to the US exploded, from around 550,000 annual cases to a whopping 20 million, led by “critter” wine brand Yellow Tail and its many cheap and ...

In 2020, China imposed tariffs as high as 218% on Australian wine, which caused exports to plunge by 90%, Lodewijks said.

The new Bourgogne Wine Board campaign will connect Australia's trade, media and consumers with Bourgogne's lesser-known ...

A Wednesday afternoon with Metropolitan Golf Club is unlike any experience in golf, but for none of the reasons you'd think.

Many fear tariffs will hike the costs of wine-making materials and dampen U.S. importers of European wines. The Wine Institute, which advocates for California wineries, said the tariffs will “hurt the ...

The lower yields being brought in this year won’t do much to punch a hole in the nation’s wine glut however, with Australian Grape and Wine chief executive Lee McLean saying a strategy still ...