Want a better, crispier baked potato? Make sure to ditch the aluminum foil before sticking it into the oven for a much more ...

Before you bake your sweet potatoes in the oven, you should try popping them in the freezer first. Here's why it makes the ...

Let's make baked potatoes, but this time we cook with our best ally: the air fryer. Crispy on the outside and super tender on ...

A new baked potato shop opened in Niagara-on-the-Lake today and offered comfort food with enough toppings to warrant a second ...

These lentil and potato patties are so incredibly delicious, they’ve quickly become a weekly favorite! With just 100g of ...

The menu includes combinations like garlic butter with cheddar and worldwide-inspired toppings, including chicken curry, ...

Here are five innovative potato recipes that are sure to elevate your culinary experience. From crispy delights to creamy ...

Step 1: Poke 10 to 12 air holes in the potato using a fork and salt liberally. Step 2: Microwave the potato on high for eight ...

Shepherd’s pie is the quintessential mashed potato-topped casserole. Rosemary and thyme flavor the ground beef (or lamb!) filling in this recipe. It’s mixed with frozen veggies, then topped with a ...

End your Sawan Somvar on a sweet note with this unique halwa. Aloo Ka Halwa is a traditional dessert from Uttar Pradesh, ...

This baked potato features a special ingredient, homemade chive-seasoned butter, which will change your mind when it comes to consuming the whole spud - as it will be 'perfectly crispy'.

More than 400 varieties are registered with the Canadian Food Inspection Agency, and of those, a number were developed in ...