Barley is such an underused grain, but it’s delicious! This Barley Salad with Herbs, Green Onions, and Lemon Vinaigrette is ...

L.A. Times readers reflect on the treasured cookbooks they lost in L.A. fires and the time-honored recipes they've memorized ...

The following recipes straddle the line between side salad and side dish with hearty and filling ingredients like beans, pasta, nuts, bacon and barley. Some have lettuce and greens; some don't.

Chicken is one of the easiest proteins to cook, whether you go with thighs, wings or a whole bird. But if you're tired of the ...

To make the salad, rinse the pearl barley thoroughly. Bring a large saucepan of water to the boil, add the pearl barley and cook for 25–30 minutes. Taste a grain, it should feel soft but still ...

Soluble fibre also helps slow the digestive process, making you feel full and slows the normal rise in blood sugar levels ...

Did you start 2025 with a promise to eat better but didn't quite get there? Or maybe you want to branch out from making the ...

Spread the asparagus out on a sheet pan, then drizzle with olive oil and sprinkle generously with salt. Roll the asparagus ...

Greek salads are shining in the TasteAtlas "50 Best Salads" list for April 2025, with Dakos at #1, Horiatiki Salata at #2, ...