Cowboy fried corn, a smoky version of classic fried corn, is ready in about 20 minutes and requires only a handful of fresh ingredients.

Rene Kirby, “Shallow Hal” actor, dies at 70 after lifelong battle with spina bifida Army reveals the real cost of Trump’s birthday parade in Washington Taxes on Social Security benefits were not ...

There is something about the smell of wet earth and the sound of rain that triggers a craving for hot, spicy, deep-fried ...

On the back of a Hondashi box, a powdered bonito stock base, is a recipe for shrimp fried rice. Here’s whether or not that recipe is worth trying.

Cook your way through this collection of recipes from star chef Ashley Christensen and delight in the deliciousness of Spaghetti with Clams and Braised Greens, Duck Confit Pot Pie, Charred ...

As fierce competition continues in the fried chicken wars, KFC— with 75 years of fried chicken legacy— is entering its comeback era and making KFC impossible to resist. Today, it issues a bold ...

The Yankees' ace is dealing with a blister that forced him out of Saturday's start against the Cubs after just three innings.

Explore different types of bhajiya that you can enjoy with a warm cup of tea. From the earthy flavours of methi na gota to the sharp bite of kanda bhajiya, there’s something for everyone. These are ...

KARE11 Saturday RECIPE: Fried Rice from Cooks of Crocus Hill Karl Benson shows the KARE 11 Saturday team how to make this delicious staple of Asian cuisine.

This beloved fried snack starts with a sleeve of saltines. Fried saltines are a Southern staple, and they belong at every party and gathering with dips and spreads of all types.