Archaeologists make breakthrough as life-size sculptures discovered in Pompeii tomb The Simpsons no longer represents ...

From chicken kebabs to smokey beef short ribs and side salads, the top chef shares some of his go-to recipes for outdoor grilling ...

Smoky beef short ribs. Ingredients: (Serves 4) 4 beef short ribs (about 450g each) For the dry rub: 1tbsp soft light brown ...

From burnt ends to turkey legs, and andouille sausage to salmon, these are our favorite smoked meat recipes to serve ...

Leftover rice gets new life with a pop of chopped kimchi, and a stellar sauce of dried shrimp, gochugaru, jalapeño, and ...

(Mass Appeal) – Short ribs are a cut of beef known for their rich flavor and tender texture when slow-cooked, smoked, and often braised. Nadim Kashouh, owner of Nadim’s Downtown Mediterranean ...

She saw the sous vide recipe shared by Chef David Morris ... Click below to see how I made the side dishes to accompany the short ribs. Preheat oven to 350° F. Line a baking sheet with parchment paper ...

1 Place the onions, garlic, carrots and rosemary at the bottom of a cook-in bag placed in a roasting pan. 2 Season the ribs with salt and pepper and dust with the flour. Place this on top of the ...

She has over 15 years of writing and editing experience, and her restaurant reviews and recipes have previously appeared in Serious Eats, Thrillist, and countless publications in her home state of ...

Matt Preston steps into Alice's kitchen to cook his easy, no-fuss dish: Jude's Short Ribs. This effortless recipe lets the oven do all the hard work, with minimal prep time, making it a perfect ...