On the lookout for kid-friendly vegan recipes? This list includes nutritious ingredients, simple prep, and big flavors for ...

This warm and comforting spiced chickpea stew is vegan, packed with flavourful aromatics, loaded with creamy chickpeas and tender potatoes, all simmered in a vibrant tomato-spice base.

Combine all-purpose flour, rice flour, chickpea flour, flaxseed powder, and salt in a large mixing bowl. Next, add the minced ...

Kerala’s traditional breakfast doesn’t get more iconic than Puttu and Kadala Curry. This humble yet wholesome combination is ...

When staples like eggs, beef, and avocados cost a premium, these practical swaps — complete with unit-by-unit price ...

This plant-based pumpkin pie is creamy and spiced, with a tender rye crust — completely vegan, and ready to serve after ...

I believe everyone enjoys pancakes. They are quick, simple, and can be created with almost anything. To make them, you only ...

Originally from Punjab, Chole Bhature gained popularity as a street delicacy in Delhi. For Delhiites, it’s the most popular ...

I’m generally aware of inflation in the economy, obviously—my occasional trip to restock a few hygiene supplies feels like ...

Think you can’t have pasta? Think again. "People may be surprised to know that a lot of fresh gnocchi is naturally ...

As summer approaches, turning on the stove and cooking for hours may seem like a tedious task. Here are some dishes that you ...

Indian street food isn't just about eating; it's a full sensory adventure. Each region boasts its own iconic creations, from ...