Gujarati cuisine is full of bold flavours, balance, and heritage – and nothing represents it better than Gujarati shaak. Whether it’s a quick weekday meal or part of a festive thali, shaak is always ...

What else do you need? One-fourth tsp red chilli powder, one tsp sugar, two tsp amchur, two tbsp kasuri methi, salt, one tbsp mustard oil, 500 grams pointed gourd (parval), two tbsp mustard oil ...

She took to Instagram to share a glimpse of her meal, which included a plate of puri, chole, and halwa, perfectly capturing the essence of the holiday season.

Nothing like a myth. But today there is no doubt that Ichhra provides an excellent market for jewellery and clothes and lest we forget, excellent Halwa puris. Published in Dawn, January 12th, 2025 ...

This year, Durga Ashtami will be observed on Friday, October 11, 2024. The ashtami tithi begins at 12:31 PM on Oct 10, 2024 and ends at 12:06 PM on Oct 11, 2024. Hence, Maha Navami will also be ...

On the day of Kanya Pujan, halwa puri and chana are specially prepared. In this article, we have shared recipes for making very tasty black chana and semolina halwa.

Chef Kunal Kapoor 's Bharwa Shimla Mirchi could be served to a nawab, so classy and handsome is the dish. Stuffed with spicy alu, corn and paneer, the bell peppers are then simmered in a rich red ...

This story is from April 15, 2024 Ram Navami 2024: Why Poori, Halwa, and Kale Chane are prepared on Ashtami/Navami TOI Lifestyle Desk / etimes.in / Apr 15, 2024, 20:00 IST Follow us ...

He was served halwa, puri and vegetables inside the jail for dinner and he was also given three blankets for his use, as per the rules, Jail Superintendent Arun Pratap Singh said.

This way, you'll be able to make your halwa equally rich and creamy, but with fewer calories. It's a small switch of ingredients, but it can make a huge difference when trying to make halwa healthy.

2. In a separate pan heat ghee and add suji. Cook on low heat till golden brown. Add the sugar syrup to the suji. 3. Be careful as the suji will let off a lot of heat & steam when you add the ...