MISTA, co-founded by Givaudan, Danone, and others, is a San Francisco-based innovation platform accelerating the development ...

Scientific definition of exozymes featured as cover story in GEN Biotechnology, freely available as an Open Access paperThe author team ...

"We can now look at how to optimize and then scale up the fermentation process," Wang says. The researchers plan to continue tweaking the yeast strain to boost its punicic acid content and ...

I think about those technologies amplifying the inherent properties of enzymes to enable them to be cost-effective and scalable in ways that fermentation simply cannot match. In my mind ...

Yeast culture, a combination of yeast biomass and fermentation metabolites, is created by inoculating live yeast cells on culture media and fermentation under specific conditions. Research studies ...

The brand develops it through a fermentation process that uses air ... using them to grow and multiply—just like how yeast ferments sugars to make beer or bread. 5. Harvest the microbial biomass As ...

Scientists have launched a miniature lab into Earth's orbit, which contains microbes designed to produce proteins in space.

Checkerspot has developed a Non GMO algal oil in a fermentation tank with the performance of high-oleic palm oil.