The study found that the bird flu virus can survive more than seven days in raw milk stored in the refrigerator.

The stability of H5N1 in unpasteurized milk poses potential health risks. Study findings emphasize the need for awareness ...

A non-peer-reviewed UK study found live H5N1 can persist in raw milk for over a day at room temperature and a week in the ...

Amidst an ongoing outbreak of a deadly bird flu virus in livestock, the US Department of Agriculture is doing more to prevent ...

Highly pathogenic avian influenza (HPAI) is commonly called “bird flu.” This disease began in the mid-1990s in Asia and has ...

HPAI has had the greatest impact on pullets and egg-laying poultry, where bird housing density is higher, said Dr. Lisa ...

Some consumers and milk producers herald the perceived health benefits of raw milk, but federal and state health officials ...

During a call with U.S. doctors this month, one CDC official noted that there is a seasonality to bird flu: Cases peak in the fall and early winter, possibly due to the migration patterns of wild ...

Raw milk is gaining popularity as a beauty product. Celebrities like Gwyneth Paltrow and Robert F. Kennedy Jr. endorse it. However, studies show raw m ...