Food is the one thing that binds us together across generations, no matter the title or social status. Even history's most ...

Using a toilet seat with stains on it is disgusting and unhygienic for you and your family as well. Fortunately, with little ...

Spicy and slightly sweet, the Korean chile paste gochujang is the star of this vegetarian supper. Bake tofu cubes in the oven until crispy and pale golden, put on a pot of rice, and simmer a glaze ...

No one will be able to resist a bowl of this warm and gooey cake. One of the easiest cakes you can bake! This recipe doesn’t ...

Today’s Berry Crisp offers the fruity richness of pie without the heavy crust. By adding cinnamon, nutmeg and a streusel ...

To make spaetzle, beat egg in a small bowl. Add salt, baking powder, milk and enough flour to make a thin batter. Increase ...

If you're a fan of "A Court of Thorns and Roses," you'll love the new cookbook by Portland-area writer Chelsea Cole that is ...

Spring is the season for fresh starts, and there's no better time to give your new home the deep clean it deserves. You've ...

1. Line a 9 x 13-inch baking pan (I like the straight-sided kind) with foil or parchment, leaving about a 1-inch overhang on ...

When I was thinking about making a comforting meatloaf but wanted to make a quick dinner, I created a way to cut down on the ...