CBS News on MSN9d
Foodborne illnesses kill more than 900 Americans each year, researchers find
Foodborne illness costs Americans $75 billion annually in premature deaths, medical care and lost productivity, study finds.
Food Safety News7d
A new foodborne illness benchmark, just in time for ‘shock and awe’
For nearly a decade and a half, food safety advocates like me have recited CDC’s 2011 foodborne illness estimates: 3,000 ...
What is botulism? What to know about the rare, deadly illness after canned tuna recall
Concerns around botulism, a potentially fatal form of food poisoning, are rising after canned tuna sold at popular grocery stores was recalled. But what is the illness and how does it develop?
CBS News9d
Foodborne illnesses kill more than 900 Americans each year, researchers find
Foodborne illness kills hundreds of Americans a year ... hospitalizations and more than 900 deaths annually, according to CDC estimates cited this week by the U.S. Government Accountability ...
AOL9d
Here's how many Americans die from foodborne illnesses each year
Foodborne illness kills hundreds of Americans a year ... hospitalizations and more than 900 deaths annually, according to CDC estimates cited this week by the U.S. Government Accountability ...
Food Safety News9d
Government Accountability Office says the country needs a unified food safety system
The CDC reports that foodborne illnesses in the United States are mainly caused by six pathogens — Salmonella, Listeria monocytogenes, Campylobacter, Clostridium perfringens, Shiga toxin ...