Stir the miso mixture into the gravy until combined. Taste, and season with more miso and pepper, as desired. Serve warm. Reduced-sodium white miso >> any type of miso. Yellow onion >> white onion ...

The secrets to making the best onion gravy are frequent stirring and careful control of the heat when frying the onions so they are soft and beautifully caramelised. This recipe is very ...

"For the onion gravy, I'm going to use red onions ... making sure they're opened up and flat in the pan ready to be caramelised. Shortly after, add some sugar, salt, and butter to the onions.

Classic liver and bacon with a rich onion gravy. Rick pairs it here with refreshing Italian-inspired greens, complementing the deep gamey flavours of this dish. A simple and satisfying midweek treat.

Roast the turkey and make the gravy, as instructed ... Reduced-sodium white miso >> any type of miso. Yellow onion >> white onion or shallots. Dried thyme >> fresh thyme (use twice as much).