It did great in the cooking tests, but when we measured ... If you have an induction stove, cast iron is always compatible, but a rough-bottomed skillet might scratch its glass cooktop surface.

Cooking with cast-iron pans doesn't come quick or easy. That glossy, nonstick patina that works perfectly only comes with a ...

Cast-iron is a great alternative to a paella pan that can go straight from stove to table ... steaks at Henrietta Red in Nashville; one for cooking the mushrooms, the other for pressing them ...

That means a more even, controlled fire for outdoor cooking and grilling. To no one's surprise, the next Solo Stove accessory we decided to put to the test was the Ranger Cast Iron Grill Top.

Yeti dropped the new 14-inch cast iron skillet, and it's the perfect size to cook virtually every meal over the campfire when ...

To dry a pan on the stove, just put it ... or some other high-heat cooking oil. For more on that, check out this CNET guide to perfectly seasoning your cast-iron skillet. The No. 1 cast-iron ...

That means you can start cooking in it right away ... can quickly evaporate any remaining water. Stove manufacturers who don’t recommend cast iron are likely covering themselves in the event ...

Contrary to popular belief, you're not limited to certain cooking methods when cooking eggs in cast iron. "You can make many types of eggs in a well-seasoned cast-iron pan," explains Dan Bearss ...

And the magic of taste makes it a pure art. The most common question about choosing the right cookware is, does cooking in cast iron utensils increase iron content in the body? Let us find out.