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A double elimination episode! I’m not trying to brag, but the sixth-ranked chef in last week’s rankings was the first to go. Hey, I never said this was hard.
What's A Chef's Hat Called? The iconic chef's hat is called a toque blanche (French for “white hat”). A toque can refer to any hat with no brim, or a very narrow one. There are many theories about its ...
Her instructor told her about a scholarship program offered by Les Dames d’Escoffier International-Atlanta, an organization of professional women from all hospitality fields. Since 2001, the ...
The chefs are asked to prepare a decadent brunch for the famed Charleston Hat Ladies. However, it won't be a traditional southern brunch as they must create whimsical breakfast and lunch hybrid ...
CHEFS sweat blood and tears to attain three-hat status in The Good Food Guide. Only six restaurants have the top ranking. Now, one of their number, Pier, is handing back its hats with chef/owner ...
It’s a chef’s hat that looks like a bonnet. Users tuck their hair into it while cooking to keep their hair out of the food and the food out of their hair.