Legends" Netflix documentary series celebrates 10 seasons with spotlights on José Andrés, Thomas Keller, Jamie Oliver and Alice Waters.

Fluffy potato gnocchi, zucchini parmigiana and tuna-caper pâté are all recipes that can be found in Cathy Whims' debut ...

Ina Garten's favorite weeknight pasta is perfect for a quick dinner, and her comforting mac and cheese will win everyone over ...

Thi Le's cookbook, Viet Kieu, releases, coinciding with Anchovy’s 10th birthday. We caught up to talk about the chef's two ...

Eating malva pudding for the first time feels like meeting a soul mate, its swirl of butter and sugar instantly familiar to ...

This year’s season features 24 fan favourite contestants returning to the kitchen for another shot at the title and $250,000 prize. Read more.

A version of this post originally appeared on April 21, 2025, in Eater and Punch’s newsletter Pre Shift, a biweekly ...

Michelin-star chef and cookbook author Joe Isidori is returning to the East End this summer, reopening Arthur & Sons in ...

Rap superstar Snoop Dogg plans to launch a restaurant with chef Gordon Ramsay, expanding his culinary ventures while ...

A new cookbook by its executive chef showcases the plant-based offerings of one of the Bay Area’s most iconic restaurants, ...

In February, Bacchus’ 20th anniversary was marked by the return of the restaurant’s a la carte menu, which had been paused ...

It was in March 2024 that the sudden death of well-known chef Max Hardy stunned metro Detroit’s restaurant scene. Now the ...