Maneet Chauhan delicately sprinkled saffron onto her gushtaba goat meatballs as the live audience began the final countdown.
Through its first five seasons, show "Tournament of Champions” as it is known, is the only cooking competition series that ...
History was on the line for Chauhan, a highly decorated Indian American chef famous for her mastery of spices, who was hoping to become the first two-time “Tournament of Champions” winner.
How “Tournament of Champions” works The show breaks contestants into geographic divisions, having chefs from all corners of the country compete one-on-one until only two finalists are left.