A new report looks at the antibiotic use policies at the nation’s biggest restaurant chains for the meat they serve. Here’s ...

Beyond Chicken Pieces The all-new juicy, tender Beyond Chicken Pieces offer 21g of clean plant protein and are made from ...

Osaka Metropolitan University researchers have detected alarming rates of Escherichia albertii, an emerging foodborne pathogen, in retail chicken meat in Bangladesh. The study is published in the ...

New Anthoney’s Meatlery has partnered with PickMe, Sri Lanka’s leading digital mobility and delivery platform. This ...

Hormel Foods has added four new chicken products – two from the Applegate Naturals line and two from the Square Table line.

Salmonella with “high levels” of resistance to antimicrobial drugs were found in chicken meat sold in wet markets across ...

"While undercooked chicken has been suspected as a transmission ... albertii isolates exhibited resistance to at least one antibiotic, and 50% were multidrug-resistant, showing resistance to ...

Food and beverage entrepreneur Jason Sobocinski, a New Haven native, joined CT Mirror for the third installment of 'This ...

It’s cheap and healthy. It’s the world’s most-preferred land-based meat. And it turns out it’s a good climate trade-off too.

A recent study suggests a link between high chicken consumption and increased risk of certain cancers, raising concerns for ...