Stir in the chickpeas and let them heat through for a few minutes. Finish by adding a handful of fresh spinach or basil, or ...

A recipe makeover from 34 years ago leads to healthier, delicious strawberry bread using an egg substitute like Just Egg or aquafaba.

Wellness coach and recipe developer Miriam Hahn brings ... Hahn recommends a hearty whole-wheat bread. Step 1: Drain The ...

In a high-powered blender, combine the artichoke brine, lemon juice, 1⁄4 cup (60g) water, the mustard, cashews, garlic powder ...

Try this BBQ jackfruit & chickpea flatbread with creamy slaw for a summery dish bound to impress at your next gathering.

When it comes to canned foods, chickpeas are some of the best legumes you can buy. You can even up the protein intake with this one ingredient.

Take soaked chickpeas and add them in grinder along with ginger, garlic, chili, salt, and pepper, and make a smooth paste. 2. Remove the paste to a bowl, add chopped onions, half of the bread crumbs, ...

Chickpeas, a staple in most cuisines, are taking the culinary world by storm for their versatility and health benefits ...

This warm and comforting spiced chickpea stew is vegan, packed with flavourful aromatics, loaded with creamy chickpeas and tender potatoes, all simmered in a vibrant tomato-spice base.

Once I sat down to write about a few springtime stars — peas, asparagus — words eluded me. I love them both! But I don’t want to eat peas and asparagus right now, even if it is, finally, April. I want ...

Hummus is a staple party dip that Carla Hall gives a spring-inspired twist. How? The chef and media personality ditches ...