The New England clam chowder is among the least expensive ... The Buckeye state also has a bit of a sweet tooth, especially when it comes to its namesake chocolate-dipped peanut butter balls.

Cooking seafood can be intimidating, but don't let that stop you. Martha Stewart's elite knowledge of coastal cuisine offers ...

The classic glazed donut—often the measuring stick by which all donut shops should be judged—achieves that perfect balance of ...

The Salt Cellar isn’t just a restaurant; it’s a subterranean voyage to coastal flavors that makes you temporarily forget ...

It all began innocently enough. Joan Marie Ledgerwood was born to Mary (Creel) and Howard Ledgerwood at the University ...

A new poll has shed light on how much parents in the United States are paying their children per lost baby tooth. British journalist and translator who joined Diario AS in 2013. Focuses on soccer ...

Archaeologists in Ecuador have uncovered a mysterious pre-Columbian burial of a pregnant woman with missing limbs, sparking ...

Mar. 6, 2025 — Researchers have found that reef fish from the Arabian Gulf, the world's hottest sea, exhibit a higher tolerance to temperature fluctuations compared to those from more thermally ...

In the sand surrounding coral reefs, the giant clam reigns supreme; they are massive, multi-colored, and statuesque. As the largest living bivalve mollusk, the giant clam acts as a lynchpin for its ...

As many people know, the spoonerism owes its name to William Archibald Spooner (1844-1930), an English dean who wittily (or unwittingly) transposed the initial sounds of his words and phrases, saying ...

Megan Gannon is a science journalist who often writes about archaeology and space. She was previously a news editor at Live Science and Space.com. The nearly mile-long structure allowed ...