is a Kerala-style coconut rich curry recipe that makes for a good side dish with Appam. Chicken and potatoes simmered in coconut milk served with Appam, a rice pancake. In a deep pan, take some ...

US-based home chef Leela Mathew shares her Pesaha appam recipe ... 16.Next, add two cups of ‘second milk’ (diluted coconut milk). If using fresh coconut, this is made by extracting thin ...

Appam is a traditional South Indian dish, especially popular in Kerala. It's a type of pancake made from fermented rice ...

She follows her mother’s recipe for the appam. Her mother hailed from Ilanji in Ernakulam district and in her household, the jaggery for the paal is added to the coconut milk as chunks and not ...

This will give the appams a nice colour and ensure they are soft. Image Credit: iStock Mix the batter well before making each appam to ensure the rice flour and coconut milk are evenly blended and ...

Coconut milk, a byproduct of the fruit, is often hailed as a powerhouse of nutrients. As per a study published by the National Library of Medicine, consumption of coconut milk has been associated ...

Pazham pori is another beloved snack that serves as a breakfast treat in Malabar households. These sweet banana fritters are ...

Following is a transcript of the video. Groetch: The rice milk and the coconut milk and the almond milk are very low in protein. So if you're looking to get a protein source like a vegetarian or ...

Appam and Stew: A Classic Combination Appam ... It is typically served with kadala curry, a spicy chickpea curry made with coconut milk and tempered with mustard seeds, curry leaves, and coconut ...