Malolactic fermentation is a naturally occurring process. So if it’s not desired ... can make malolactic fermentation difficult, such as cold cellars, high levels of alcohol, low pH, high ...

Think your vitamin C comes from hand-picked oranges and sunshine? Try corn syrup, sulfuric acid, and genetically modified microbes instead. This isn’t a wellness fairy tale—it’s industrial chemistry ...

So, if life exists on Titan, it might not resemble the thriving, teeming ecosystems we know. Instead, think of isolated oases — tiny, slow-growing communities, perhaps tucked away in warmer pockets, ...

It is a regular thing to buy the Nigerian staple food called lafun from the market and end up making a meal riddled with ...

Discover delicious options to plain water that provide extra nutrients, from antioxidant-rich green tea to electrolyte-packed ...

Kelp Crofters, based on the Isle of Skye, sustainably farms, harvests and processes farmed kelp. The company has now revealed the results of ...

Oakland, California-based Voyage Foods makes a beanless coffee product from two ingredients, chickpeas and caffeine, says founder Adam Maxwell. Voyage’s beanless coffee is the product of a three-step ...

Produced by Legendary Third-Generation Bañuelos Family, Three Expressions Now Available in New Ultra-Premium Package Santa ...

Why Athletic Brewing, Fly by Jing, Solely, Row 7, PNK, and more are among Fast Company's Most Innovative Companies in food for 2025 ...