Wild turkey breasts should be separated and cooked at 350 degrees for about 90 minutes (or until the internal temperature is 150 degrees), whereas the legs are better slow cooked for around six ...

Not long after the motorcyclist came to a stop, the turkey started circling the bike – plotting its next move. After a couple of seconds of contemplation, the bird decided to pick a fight with the ...

The Arkansas Game and Fish Foundation, Arkansas Game and Fish Commission and University of Arkansas Pulaski Tech have returned to the test kitchen to prepare an event to show off ...

When spring is in full swing, you may not think to use your slow cooker—but these 12 recipes will make your reconsider. Even ...

The New Jersey Wine & Food Festivals returns to Crystal Springs Resort May 2-4 with chef dinners, wine, spirit and artisan food tastings, and more.

Hawaii is a bucket list destination for a wild turkey hunt, especially for those pursuing a U.S. Super Slam. The NWTF Volcano Island Chapter hosted its annual banquet on Feb. 22 in Captain Cook.

The weather may be rainy, but there are food and music festivals, monster trucks at Metlife Stadium, and three 5Ks - 21 ...

Relish takes on all kinds of different flavors, depending on what you add to the recipe. Sweet pickle relish is the classic ...

Cook for 10-15 more minutes, until the broth has thickened. Taste the pirão and add salt if needed. Heat a large saucepan on medium. When a sprinkle of water dances in the pan, add the the wild rice ...

The Arkansas Game and Fish Foundation, Arkansas Game and Fish Commission and University of Arkansas Pulaski Tech have ...