In a large saucepan or a kadhai, saute the peeled small onions in the remaining 2 tbsp oil over medium heat. Then add the cooked dal, tamarind paste, ground roasted masala-coconut paste, salt. Mix and ...

Stuffed veggies are a smart way to combine flavor and nutrition in one dish. They’re easy to customize, making them great for using up ingredients you already have. Whether you’re cooking for one or a ...

Something about a pot of homemade soup simmering on the stove feels like home. This cheesy potato soup with roasted garlic is ...