Most people love a tasty, sweet treat, especially when they can just pick it up at the store and dig right in. Here are some ...

To make Drummond’s lava cakes, start by adding a stick of room-temperature butter to a glass bowl along with chopped bittersweet chocolate. Melt the butter and chocolate together in the microwave, and ...

Funeral Potatoes, a magical modern Midwestern comfort food restaurant, has found an idyllic home at Moonflower, an exemplary neighborhood cocktail bar in Portage Park, nestled among the bungalows on ...

Delicious ideas for using up your leftover Easter chocolate—get creative with treats, drinks, and fun kitchen projects!

Make the pancakes in one go, and don’t spread. Pour the batter on low flame. Cook on medium flame and flip when you see ...

Get ready to indulge in one of France’s most decadent desserts—the silky, rich, and utterly irresistible Pot de Crème au Chocolat. In this beautifully filmed episode, Chef Jean-Pierre walks you ...

These chocolate treats are the best when it comes to filling your Easter basket! Shop local at these chocolate shops here in ...

Rich and indulgent, this chocolate tart features a crisp sable crust, complemented by a smooth, velvety dark chocolate ganache. The chantilly cream adds a light and airy texture, balancing the dense ...

Chocolate pots de crème gets depth and subtle flavor from balsamic vinegar in this classic rich chocolate custard served with ...

Serve with extra whipped cream, extra cherries and dried, salted oranges. Notes For the dried salted oranges; slice the oranges, cover with salt and sugar (50:50 ratio), bake for a few hours on ...