I explain why generations A and Z are eating rotten meat, making fun of cave explorers, showing off their emergency contacts, and becoming very emotionally invested in an angler fish.

A cook at a Kanpur eatery en route to Prayag Raj was caught kneading dough with contaminated water in unhygienic conditions, ...

The college's dean, Navneet Saxena, clarified that the water was only used for cleaning dirty utensils and not for cooking.