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From 'The French Laundry Cookbook' to 'The Joy of Cooking,' these are the cookbooks every kitchen needs, according to chefs ...
New cookbooks are a bright spot in spring, and this year's crop is a bumper one.
L.A. Times readers reflect on the treasured cookbooks they lost in L.A. fires and the time-honored recipes they've memorized ...
Travel + Leisure sat down with Emeril Lagasse to talk about his new restaurant, his favorite food cities, and growing up in a ...
Roy Choi is a trailblazing chef, entrepreneur and author – best known for revolutionizing the L.A. food scene with his Kogi BBQ food truck. His cooking blends the flavors of his culture and the ...
A version of this post originally appeared on April 21, 2025, in Eater and Punch’s newsletter Pre Shift, a biweekly ...
Food & Wine Best New Chef Roy Choi joined the Tinfoil Swans podcast to talk about his new cookbook "The Choi of Cooking," why ...
Fluffy potato gnocchi, zucchini parmigiana and tuna-caper pâté are all recipes that can be found in Cathy Whims' debut ...
Restaurant prices have been creeping upward in the last few years, and for many people, this means dining out has become a special indulgence. But what if you could enjoy your favorite restaurant dish ...