Fennel soup offers a wonderful way to cleanse your intestines and boost digestive health with a delicious, natural recipe.

Roasting brings out the natural sweetness of fennel bulbs. Simply slice them into wedges, drizzle with olive oil, sprinkle ...

For this reason my usually sparse refrigerator is rarely without Italian fennel sausages – grilled whole to a blackened char ...

This quick salad — not really a pickle at all — is typically made with cucumber, a few slices of white onion, salt, pepper, ...

This is a truly beautiful salad with bright green hues. Use the best and freshest ingredients you can lay your hands on, and ...

Fennel is one of those polarizing ingredients that people either love or hate. It's kind of like black licorice in that way, which makes sense because the two flavors are often associated. Fennel ...

Fennel is magnificent no matter how it's cooked (or not). One of the most multifaceted ingredients, it's a multi-layered bulb around a dense core with sprouting stalks and frilly fronds.

Fennel Hoppe assesses clients for ADHD and autism. Hoppe says sometimes it can be hard to notice whether someone has ADHD.

Chewing fennel seeds (saunf) after meals is an age-old Indian habit. Here are five science-backed health benefits of this ...

Fennel is a vegetable native to the Mediterranean with an edible bulb, leaves, and seeds. It is nutritious, may promote heart health, and has a variety of culinary uses.

Fennel and Dill Dal Fresh dill and lime lend this dal a brightness that’s welcome in warmer months. Mung dal—the split insides of mung beans—can be sourced from South Asian markets or online.