The kombucha market is quickly evolving in 2025, with shifting consumer tastes, new production technologies, and key ...

Animal-free egg protein intended to alleviate egg shortages will be coming from a biotech firm building its first plant in ...

Have you ever wondered how fish sauce is made? This beloved ingredient, known for its rich umami flavor, has been a staple in ...

Microbial biotechnology has emerged as a promising area in the production of food coloring, flavoring, and fragrance, driven by the pressing need for ...

November 25, 2024 • Books We Love returns with 350+ new titles handpicked by NPR staff and trusted critics. Find 12 years of recommendations all in one place — that's nearly 4,000 great reads.