Wendell Estate Honey contests the common misconception that pasteurized honey is safer than raw honeyMACNUTT, Saskatchewan, ...

Prairie Bee Meadery is Saskatchewan’s premier craft meadery, known for their award-winning honey wines, also known as mead – ...

Chimpanzees observed sharing fermented fruit in Guinea-Bissau alcohol parties Chimpanzees documented indulging in fermented ...

but can cause raw honey to ferment under the right conditions. By killing the yeasts, pasteurization prevents fermentation and extends shelf life. Note while many find the sour, yeast-y taste of ...

However, pasteurization of honey has never been intended to increase food safety. Pasteurized honey is no safer to consume than raw honey, and may even be slightly less safe. Wendell Estate brand ...