Add 1 teaspoon oil to now-empty wok and reduce heat to medium. Add mushrooms and ⅛ teaspoon salt and cook, stirring ...

The savory blend of shrimp, chicken, and bacon and the fact that it comes together in 30 minutes makes this dish a total ...

The inside of the cafe is, admittedly, quite magical if you love eggs or cute Japanese mascots. Everything is yellow and ...

Fried rice is made with a medley of easy-to-find, everyday ingredients, including rice, eggs and vegetables infused with garlic, ginger, soy and sesame. The ingredients are stir-fried together in ...

Japanese culture has introduced many excellent food products and dishes to America’s culinary palate. Most of us are familiar ...

This pork belly fried rice is wok-fired to perfection with crispy pork, colorful veggies, and sweet pineapple, then served in ...

Make delicious Japanese Garlic Fried Rice in 10 minutes with simple ingredients. Quick, tasty, and satisfying!

Scrambled, fried, poached, etc...the options for protein-rich eggs are endless. Use this cheat sheet for cooking with eggs ...

This Italian-inspired steakhouse will host an Easter brunch with a menu featuring omelets, carved leg of lamb and roasted New York steak, festive cocktails like the Lucky Bunny (bourbon, carrot juice, ...

It's made by cooking rice in a large amount of water ... It's a huge meal consisting of fried eggs, sausage links, back bacon (as opposed to American-style bacon made from the belly), a slice ...