Cacao grows in the tropics, so small U.S. businesses need imports.

"In 1999, the City Council voted to name the alley behind Frazier Lewis' downtown confectionery: "Candy Bar Lane" (running from Soquel Avenue to Front Street)," writes columnist Ross Eric Gibson.

Heart-shaped chocolates for Valentine’s Day, pastel-colored confections for Easter, and Halloween treats that go far beyond ...

Sourcemap, which tracks supply chains, says Snickers bars include chocolate from Guyana and sugar from Brazil and are wrapped in packaging from Canada. All are now subjected to varying levels of ...

Seattle’s rich chocolate scene is like the river in Willy Wonka’s factory — a bubbling ... Theo Chocolate — one of the first bean-to-bar makers in town — has left Seattle entirely ...

Two flavors of Tony's Chocolonely candy bars are under recall in Michigan. The company is recalling its products amid reports of potential small stones. If you recently bought a chocolate bar in ...

Dubai chocolate bars, inspired by the Middle Eastern dessert knafeh, have taken social media by storm. Originally hard to find in the U.S., the pistachio cream-filled chocolate bars are now ...

The third not-food-in-your-food recall of the week comes after at least a dozen customers got no satisfaction from their chocolate bars because of the stones inside. So, New York company Tony’s ...