Thankfully, this recipe for Perfect Gluten-Free Brownies delivers on all fronts! I found this gem on iwuvcooking.com, and I’m ...

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That said, you can go all buckwheat to make these gluten-free; they’ll just be a bit more on the crumbly side. makes: 20 (3½-by-3-inch) brownies ...

Melt the chocolate in a heatproof bowl over hot water. Fold the melted chocolate into the buttercream and add the mint. Pipe onto the cold brownies.

These peanut butter brownies were a happy accident, as they are free of any added sugar they aren't as squidgy as a 'normal' brownies, but very virtuous. Use the best quality peanut butter you can ...