Food physicist Thomas Vilgis says he may have cracked the code on how to make foie gras in a more ethical way.

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If you're at a loss for how to narrow down the best French dishes, the French public might be able to help you. Here are ...

With her kind eyes and guileless smile, Hélène Vincent plays a sweet old French lady. But looks can be deceiving in this François Ozon film. By Manohla Dargis Paul Walter Hauser stars as a real ...

Cute from a distance, but a bit more intimidating up close, geese are an easily recognizable bird. Those of us who have come into close contact with a goose knows that once they get angered and start ...

In 1975, with the album-oriented market in its prime, Camel really hit their stride. Formed in London in 1971, the band had released their confident, self-titled debut in 1973, then made inroads ...