If all you know about Calissa in Water Mill is the celebrity-packed VIP section, you might be missing the big picture. The ...

If you slipped back through time to taste a dish from the Roman Empire, you’d likely be sampling some fermented fish sauce.

A new wave of restaurants, hotels and cultural energy proves the Greek capital is a world-class city in motion.

A beloved Houston restaurant’s revival begins this Friday, August 1, when Pappas Restaurants begins welcoming diners to ...

Nearly five years later (and countless rumors floating online), the restaurant took on a new identity as Yiayia’s Pappas ...

The arrival of Nick the Greek will follow the opening of several other concepts recently reported by What Now Los Angeles ...

A Detroit Greek salad includes all your favorite Greek salad components, plus a few unexpected ingredients that pack in even ...

It's midnight in the Aegean Sea but on the Greek island of Ikaria, in the courtyard of the church of St Elijah, the revelry was barely getting started.

The marinade penetrates deeply, infusing the meat with lemon, oregano, and garlic. Served with pita, tzatziki, and a side of Greek potatoes, it’s a complete meal that transports you to a seaside ...

So yes, the Greek salad at Victor’s Kafé is absolutely worth the drive – but once you’re there, you might discover that everything else on the menu is equally road-trip worthy.

Canned beets, iceberg lettuce, and pink dressing—this isn’t your average Greek salad, but in Detroit, it’s a classic.

Astoria Bar Ke Grill opened quietly last spring, but is now coming into its own with a host of dips, stews and a hefty moussaka.