Shilpa Shetty Celebrates Return To Films After 14 Years With This Yummy Sweet In her previous Instagram post, Shilpa Shetty ...
Indore, in collaboration with the Indian Institute of Millets Research (IIMR), Hyderabad is planning a joint research to ...
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Newspoint on MSNFluffy Rava Idli with Coconut Chutney: A South Indian DelightRava Idli is a soft and fluffy steamed cake made from semolina (rava), making it a quick and easy alternative to traditional ...
Idli Sambar: Mukesh Ambani is very fond of South Indian cuisine, especially idli sambar. Café Mysore, a well-known South ...
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Ingredients: For idli batter — rava or sooji - 1 cup, oil - 1tsp, vermicelli - 1/2 cup, curd - 1 cup, finely chopped ...
Mix semolina, flour, and salt. Add sufficient water to make a semi-soft dough. Divide the dough into small balls and roll ...
Veg Nivas is now serving vegetarian Indian food in Prosper. Menu items include appetizers such as paneer tikka and pani puri.
This vermicelli idli recipe is not only healthy, but comes together rather quickly and is an absolute delight to chomp on! The only thing you need to be careful about is not going overboard with ...
Celebrate Holi with colorful and healthy millet idlis! Naturally vibrant, gut-friendly, and festive—served with sambar and ...
The Indian fine dining aficionados at Jhol have launched their Culinary Journey: Purification menu to celebrate five years of ...
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