Hyderabad might be famous among meat lovers for haleem, biryani, kebabs, and nihari, but it also serves delicious delights to ...

Your Vegan Chef shares the space at 100 N. James H. McGhee Blvd. with The Munchin’ Buddha, Ruby’s Delights and Taste of Jamaica.

In addition to the local vegan-friendly restaurants, there are a few fast-food chains that use vegetarian-friendly oils that are dedicated to keeping separate fryers from their meat products.

All the dishes are freshly prepared and look delicious. "From the sizzling kitchen to the first bite, this is Indian vegetarian cuisine at its best. Craving delicious, 100 per cent vegetarian food?

It was a pleasant surprise and a fulfilling experience to literally run into this natural food and products restaurant ... Veggie Bulgar, and Vegan Flitters. At first, my intention was to have ...

The number of non-vegetarians is definitely high in the world, but now the trend of eating vegetarian food is increasing rapidly. Health, environment and ethics are the major reasons behind this.

Food is such an important and unifying component of any culture. Vegetarian and vegan options might be standard or easily incorporated into some cultural cuisine, but for those who decide to change to ...

Take it from a Jain who grew up in Thailand — Thai cuisine has plenty to offer for the vegetarian palate. Ishaa Jogani Shah grew up in Bangkok. Unlike tourists who head straight to the street ...

Mushrooms spark debate as they're neither plant nor animal, belonging to the Fungi kingdom. Unlike plants, they don't photosynthesize, obtaining nutrients from organic matter. Rich in vitamins ...

Like a typical Indian family, we ate a lot of home-cooked food. My dad managed Gaylord ... go there after the regular dinner service. I am a vegetarian now, but I’m “CDC” – condiments ...