The European Union's top court ruled Wednesday that Italian vinegar makers from Italy's Modena province can't stop German competitors from using "balsamic" and other terms to advertise or describe ...

Adapted from "The Herbal Pantry" by Emelie Tolley and Chris Mead Ingredients: Al Campanie / The Post-Standard 2 sprigs rosemary 4 sprigs oregano 1 sprig sage 3 small basil stems 2 sprigs parsley 1 ...

Producers of Italian vinegar from the region of Modena lost a challenge at the European Union’s highest court to stop German rivals from using parts of their protected name Aceto Balsamico di ...

Directions. Combine the balsamic vinegar and 2 tablespoons of sugar in a small saucepan over low heat. Add the port or red wine if using. Simmer until it’s thickened and reduced by half.

The European Union’s top court ruled Wednesday that Italian vinegar makers from Italy’s Modena province can’t stop German competitors from using “balsamic” and other terms to advertise ...